Not known Details About Hearth Restaurant and Bar
This restaurant’s menu has transitioned from steakhouse classics to what's finest called chefy American cuisine. Georgie’s chef, RJ Yoakum, arrived to Dallas from the position on the French Laundry beneath Thomas Keller. Of late, Yoakum’s style veers in the direction of taking the idea of a dish, deconstructing it, and building all The weath